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Prospérité Fermière Ingredia is a dairy cooperative based in the Hauts-de-France region in northern France. Our cooperative has been created in 1949. Our head office is located in Arras, and our dairy plant is in Saint-Pol-sur-Ternoise (Pas-de-Calais).
We bring together more than 1,000 dairy farmers across over 700 local milk collection points. Each year, we collect nearly 400 million liters of milk within just 80 km of our processing site. As a key regional player, our activity supports more than 3,500 direct and indirect jobs. Through responsible practices, we are recognized for the quality of our milk and the strong commitment of our farmers.
Our milk is certified Saveurs en’Or and is collected and bottled in the Hauts-de-France region. Milk collection takes place within an 80 km radius of our dairy plant located in Saint-Pol-sur-Ternoise (62).
The Hauts-de-France region is one of France’s major dairy areas. Thanks to a temperate climate, fertile soils, and a strong farming tradition, the region offers ideal conditions for producing high-quality milk. The close proximity of farms, processing facilities, and major markets enables efficient and well-controlled milk collection, ensuring reliable, traceable UHT milk from a recognized agricultural region.
Our cooperative is committed to supporting young farmers through its 5-year support program, “CAP’JEUNES”, which provides financial support, training, and environmental assessments.
All our farmers are audited in accordance with the Charter of Good Farming Practices (CBPE) and the BoviWell standard. Each of them is committed to meeting strict requirements in terms of environmental protection, animal feeding, hygiene, traceability, herd health, and animal welfare.
A dairy cooperative is a company owned by farmers. The farmers are both the suppliers of the milk and the owners of the cooperative. By working together, they collect, process, and add value to the milk they produce.
This cooperative model is based on fairness, transparency, and strong local roots. Decisions are made collectively, and profits are reinvested to support farmers, the dairy sector, and the local area. It ensures fair milk pricing and responsible, long-term production.
